Ed and I prefer the flavor of grilled corn over boiled corn. It is our preferred summer side dish, as long as we have room on the grill!
INGREDIANTS
corn, in husk
water
unsalted butter
DIRECTIONS
1. Soak the corn in water for at least 30 minutes
2. Place corn on grill, turn frequently, cook until done, about 15 minutes
3. Once the corn is cool enough to handle, remove husk
4. Butter corn, and enjoy!
Sunday, March 27, 2011
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Good Posting , Thanks for sharing ,
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